Rose’s Sweetheart Creme Brulee Dishes are specially designed by Rose for making that special creme bruleerecipe and other heart shaped food. Considered among the most romantic of desserts, creme brulee, meaning burnt cream, is a rich and creamy custard topped with a delicate layer of caramelized or burnt sugar. There’s no better way to serve such a romantic dessert than in Rose’s heart shaped creme brulee and their deep red glaze and beautifully scalloped edges. They double nicely as ceramic bakeware for making tart shells, mini pies, and mini heart shaped cake, or mini pot pies and quiche. Rose’s Sweetheart Creme Brulee transition beautifully from oven or broiler to the table and complements any setting. Made from high-fired ceramic with a scratch-free glaze, they are durable, and resist staining, odors and cracking, and are dishwasher safe for easy cleanup. Designed by Rose Levy Beranbaum, award-winning American baker, host of PBS cooking series 'Baking Magic', and cookbook author of 'The Pie and Pastry Bible' and 'The Cake Bible', and her brand-new book ‘The Baking Bible’, available November 2014. Rose has been called the "Diva of Desserts" and "the most meticulous cook who ever lived." She has tempted, and tutored, foodie fans with her delectable recipes and hands-on teaching approach to the art of baking techniques.
Item Number: RL7
Catalog Page Number: 8