Mrs. Anderson's Lasagna Pan for baking, boiling, roasting, and serving
High-fired ceramic with scratch-free glaze; resists staining, odors and cracking; transitions beautifully from oven or broiler to the table
Award-winning design; generous capacity for building layered recipes; wide handles for more secure grip into and out of the oven and under the broiler
Great for baking lasagna, baked ziti, mac and cheese, casseroles, meats and desserts, roasting vegetables, broiling; doubles nicely as a serving dish
Decorative, durable and versatile; safe for use in the microwave, oven, broiler, and freezer; dishwasher safe for easy cleanup; award-winning design
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Mrs. Anderson's Easy Pie Crust Maker for perfectly round pie crusts with a consistent thickness that bakes evenly without the floury, sticky mess
Made from BPA-free plastic; strong, durable, reusable; stays in place when in use; transparent material displays contents clearly; lays flat to store
Dust dough with flour, place inside Crust Maker and press flat with hand, zip Crust Maker closed and roll; for 11-inch, 12-inch and deep-dish pies
Safely transfer delicate dough without it tearing; unzip Crust Maker, center pie dish face down on dough, hold both together and turn upright
Great for rolling cookie, pastry, pizza, and pasta dough too; turn inside out and wash in warm, soapy water; dry thoroughly; instructions included
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Mrs. Anderson's Pie Crust Shield allows pies to rise, reduces spillage, and prevents pie crusts from burning or over browning
Made from aluminum; strong and durable; fits 9.5-inch and 10-inch pie plates
Easily bake frozen and homemade pies without burnt crusts; great for blind baking empty pie crusts, too
Easy to use and stays in place; more convenient and economical than wadding up aluminum foil
Fits baking dishes with fluted edges and carrying handles; dishwasher safe for easy cleanup
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Mrs. Anderson's Pie Crust Shield allows pies to rise, reduces spillage, and prevents pie crusts from burning or over browning
Made from aluminum; strong and durable; fits 9-inch pie plates
Easily bake frozen and homemade pies without burnt crusts; great for blind baking empty pie crusts, too
Easy to use and stays in place; more convenient and economical than wadding up aluminum foil
Fits baking dishes with fluted edges and carrying handles; dishwasher safe for easy cleanup
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Mrs. Anderson's Easy-As-Pie Pie Plate with wide, scalloped rim for secure handling in and out of the oven
High-fired ceramic pie plate has scratch-free glaze that is durable and resists staining, odors and cracking
Wide rim supports more substantial pies with elaborate, decorative crusts, like apple pie, pumpkin pie, even shepards pie
Great baking dish or serving plate for vegetables and quiche, too; sized perfectly to work with Mrs. Anderson's 10-inch Pie Crust Shield, item 109
Dishwasher safe for easy cleanup
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Mrs. Anderson's Pie Bird allows steam to escape from meat and fruit pies to reduce spillage and prevent top crusts from sagging while the pie bakes
Made from fine quality porcelain; strong and durable; fun and functional; flat base adds stability during use
Steam vents through the bird's beak to prevent pie filling from bubbling over; top crust is supported by the bird's shoulders, eliminating bowed crust
Place bird at center of bottom crust, spoon in filling, add top crust with small hole so bird sticks out, pinch crust around bird to seal, and bake
Allow to cool slightly before removing as Pie Bird will be hot; dishwasher safe for easy cleanup
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Mrs. Anderson's Pie Marker scores pies with a visible guideline for cutting 8 even slices
Simple to use; center over pie and gently press downward; remove pie marker and cut along perforations; minimal assembly required to attach handle
Works for 9-inch pies or larger; cutting equal pieces controls cost and reduces waste; serving equal portions allows for a professional presentation
Pierce pies before baking to vent steam and bake crispy crusts; mark cake, cheesecake, tarts, quiche, and pizza for easier slicing equal portions
Easy to use; sturdy, durable and reusable; hand wash in warm, soapy water
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Mrs. Anderson's Silicone Pie Crust Shield prevents pie crusts from burning or over browning; allows pies to rise in the center while reducing spillage
Made from 100% European-grade silicone; stronger, more flexible and durable to maintain its original shape and non-stick quality through more uses
Designed to fit a 9.5 to 10-inch pie plate, even those with fluted edges and larger, easy-grab handles; for frozen and homemade pies and blind baking
Easy to use, reusable and stays in place; neater and more convenient and economical than wadding up aluminum foil
Non-stick for quick release and easy cleanup; safe for use in freezer and oven (-90 to 570-degrees Fahrenheit), microwave and dishwasher
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Mrs. Anderson's Silicone Adjustable Pie Crust Shield allows pies to rise, reduces spillage, and prevents pie crusts from burning or over browning
Made from 100-percent silicone; FDA-approved and BPA free; heat-resistant (to 500-degrees Fahrenheit); strong and flexible
Adjust and customize to each pie crust, up to 10-inches; great for frozen and homemade pies and blind baking; fits baking dishes with fluted edges
Naturally non-stick for quick release and easy cleanup; easy to use and stays in place; more convenient and economical than wadding up aluminum foil
Works great on baking pans and pie dishes with fluted edges and carry handles; safe for use in freezer, oven, microwave and dishwasher
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Mrs. Anderson's Non-Slip Pastry Rolling Mat is the perfect work surface for rolling out and measuring all types of dough
Convenient measurements outlined on the mat eliminate guessing; includes 6-inch tart, 8-inch, 9-inch and 10-inch pies, and 16-inch pizza crusts
Other handy references printed on the mat include inches, centimeters and US measurement conversions; proudly made in the USA
Perfect for pie crusts, pastries, pizza dough, biscuits, bread, fondant, and cookies
Easy to use, reusable, non-slip to stay in place and flexible to roll up for compact storage; hand wash in warm, soapy water
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Mrs. Anderson's Collapsible Pastry Cloth with Wooden Frame and Rolling Pin Cover for effortless dough rolling without the sticky mess
Made from 100-percent cotton; printed guides for 8-inch and 9.5-inch pie crusts; minimizes mess on countertops and rolling pins for less cleaning
Rub flour into pastry cloth and rolling pin cover; place dough on cloth, press flat with hand, sprinkle with flour, and roll to desired size
Frame stretches cloth tightly and keeps it in place for effortless rolling; great for homemade pasta, cookie dough, pizza dough, pastry dough and more
Easy to use; reusable; disassembles for easy cleanup; rolls up for compact storage; wash in warm, soapy water; instructions included
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Mrs. Anderson's Pie Weight Chain prevents empty pie shells from shrinking, bubbling and buckling during the baking process. Baking empty pie shells, or blind baking, couldn't be easier! Whether using frozen pie crust or perfecting homemade pie crust from scratch, it weighs down the bottom of the pie dough to help reduce shrinking and keep bubbles from forming. It's a useful addition to baking accessories. Measuring 6-feet long, it works for various pie sizes, from 6-inches up to 12-inches. Its flexible beaded design allows for easy placement and removal. Heat transfers evenly so crusts bake to a perfect golden brown. Blind bake pie crust, cool, and fill for classics like coconut cream pie, banana cream and chocolate cream pie, lemon meringue, strawberry rhubarb pie, banoffee pie, and more. Made to be strong, durable and reusable. Heat resistant to 475-degrees Fahrenheit. Includes convenient storage container. Hand wash in warm, soapy water or pop it in the dishwasher for easy cleanup. Brought to you by HIC Harold Import Co.
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Mrs. Anderson's Ceramic Pie Weights bake empty pie shells, known as blind baking, without them shrinking, bubbling or buckling
Made from natural, food-safe ceramic stoneware; heat resistant to 480-degrees Fahrenheit; includes convenient storage container
Individual beads are easy to place and arrange as needed; effectively weighs down pie dough to keep bubbles from forming and transfers heat evenly
Blind bake pie crust for banana cream and chocolate cream pie, lemon meringue, strawberry rhubarb pie, banoffee pie, and more
Easy to use; great for any size frozen and homemade pie crust; wipe clean with a dry cloth or hand wash in warm, soapy water; dry thoroughly before storing
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Mrs. Anderson's Non-stick Apple Corer Slicer cores and slices 12 thin wedges from all types of apples and pears in just seconds with a single action
Made from stainless steel with a non-stick surface for easier cutting and wedge release; cuts 12 thinner, evenly sized slices
Simply center the corer over the fruit and press downward with a firm pressure until the blades reach the bottom
Make fresh pineapple fruit recipes quickly, like pineapple cake, grilled pineapple and pineapple salsa
Disassembles for easy cleaning; dishwasher safe
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Mrs. Anderson's Apple Corer easily removes the core from all types of apples and pears in just seconds
Made from stainless steel with plastic and silicone handles for a comfortable grip during use
Simply center the cutter over the stem, press downward with firm pressure to the bottom; pull out the apple wedges and enjoy
Easily make healthy snacks, fruit salads, and other delicious pear and apple recipes, like applesauce, apple pie, pear tarts, and more
Makes 8 wedges; hand wash in warm, soapy water
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